Happy birthday to
Susan Tarp, Pat Martin, Amber McCoy, Janone McCoy, Tim Banks, Randy Belicek, Shelly McGowen, Alicia Banks, Norma Tompkins, Clinton Barrett, Robin Lanten, Nicolas Banks, Gustavo Cayente Jr., Brittany Harvey, David Vega, Isidro Ibarra Ma. de Jesus Cruz, Shane Ellis, Kathleen Loux, Juan Aguinaga and Sarah Dumas.
A meet and greet with new Purcell High School Girls Head Basketball Coach Toney Cooper will be held at the high school tonight Thursday, June 23, at 6 p.m.
The coach will be introduced in the high school commons area and make a few remarks before visiting with parents and Dragon supporters.
Purcell’s Independence Day Celebration will be held Friday, July 1, at the Purcell City Lake.
The celebration will include food trucks, games, a car show and the fireworks show.
For more information contact the Purcell Parks at 405-527-7227.
Join in the fun with Hula Hooping with Hooplahoma from 10-11 a.m. Thursday, June 23, in the meeting room of the Purcell Public Library.
Balancing on a giant ball, spinning a giant hoop, juggling, and more are sure to make a splash this year with Chelsea Parks’ FINtastic “Hooplahoma” Show! Designed for children. Registration Required.
Along with the show Chelsea will be teaching some hula hoop basics and incorporating hoop games for you to practice your new skills.
Spectacular circus skills and comedy are “tide” together with an inspirational message that anything is possible, when you are willing to embrace failure as a part of the learning process. If you mess up, just keep swimming!
This program is a part of the Summer Learning Challenge. Earn prizes, collect badges, and help our community spend 7 million minutes learning by joining the Summer Learning Challenge today!
Teens should make plans to attend the program at the Purcell Public Library where they can create a personalized tote bag using the art of screen printing from 2-3 p.m. Wednesday, June 29.
Join professional screen printer, Curtis, as he demonstrates the basics behind screen printing. You will then get to practice your screen-printing skills by creating your own custom tote bag. Designs will be printed on heavy canvas tote bags. Registration is required.
This program is a part of our Summer Learning Challenge. Earn prizes, collect badges, and help our community spend 7 million minutes learning by joining the Summer Learning Challenge today! Register by calling 527-5546 or online at mcpioneerlibrarysystem.org, and don’t forget to log this program as learning points.
I’ve made this recipe with a roast before but never with chicken. I think I like the chicken version better!
3 pounds boneless, skinless chicken thighs
1 packet au jus gravy mix
1 packet ranch dressing mix
1 stick (1/2 cup) salted butter
6-8 pepperoncini peppers
Add chicken thighs to the bottom of the slow cooker.
Sprinkle both packets of au jus gravy mix and ranch dressing mix on top of the chicken.
Then, top with stick of butter and pepperoncinis.
Cover and cook on low for 6-8 hours or high for 4 hours.
The chicken will produce its own juices so you don’t have to add any other liquid to this.
When it’s ready, take a couple of forks and shred the chicken.
Serve over rice, potatoes, noodles or riced cauliflower.
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